Yes that’s right curry sauce. Your probably thinking, Ryan really… Well yes I haven’t lost my mind.Firstly welcome back to the hungry chef it’s been a busy month for myself, I’ve been rather busy cooking, blogging & organising and I just wanted to share this dish with you, which is my take on a refined…
Tag: fish
Sweet BBQ pork ribs with Piri piri mackerel & tuna pasta salad .. 🐟
Something for the family.. this sweet BBQ pork rib and Mackerel combo gives you a protein packed meal that’s beneficial and economical.. the mackerel we are working with today coat only 50p from our local supermarket, £1.50 for 6 fillets ( once filleted .. ) I’ve talked about the benefits of mackerel before ( see…
These Lemon & tempura battered squid rings with Lime, corinader & chilli salsa are something you want to try ..
Welcome back. Firstly thanks for all the support recently its been unreal… So ive not worked much with squid before only a handful of times. They can be quite tricky & if the ink sack bursts you’ll have a stained fish. So i will recommend getting one without the ink sack. interesting fact – Squid…
Piri piri salmon with baked beetroot,Aspragus & Buerre Blanc sauce
For something that is very nutritious this summer, salmon, beetroot & asparagus, 3 of the healthiest foods around, this simple dish doesn’t take long to put together, and the results are brilliant, a complexity of flavours that burst in your mouth. we are using fresh caught Scottish salmon quarter, and seasonal beetroot, asparagus season has…
Pan roasted red snapper with homemade Tarragon mayonnaise… a simple pleasure to try.
I Recently thought to myself what fish havent i tried here in the U.K. something different & something meaty. After a recent tour of Billingsgate fish market ( see blog post ) im hooked on fish, i love it. The smell, the texture, the salty taste of perfectly seasoned fish is a simple pleasure in…
This treacle cured salmon carries a unusual but brilliant flavour. Try it yourself.
curing is a wonderful thing.curing is a way of preserving meat & fish for longer to prevent spoilage. This method involves a dry cure. Curing is done by appealing salt nitrates. Nitrites and sugar to meat or fish. This dish is super simple but will require some patience as the salmon will need a minimum…
The Journey Begins
Welcome to a journey through food tends & healthier choices I’m going to show you cooking can be fun and simple. And we can all do it. That’s the good thing. Poached trout with carrots & shallots This blog is about food trends & healthier choices. And if you want to know anything just ask….
The Hungry Chef 